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Posts Tagged ‘Le Veneziane’

January shmanuary

pasta, fettucini, broccoli, chardonnay, shallots, Martha Stewart recipes

Another Monday. They really ought to stop being so cold and mean – admittedly, we’ve had really nice weather lately (fingers crossed it stays like this!) so I really shouldn’t complain, but maaaaan, it’s hard to believe we’re only in week four – UGH. Seven more to go…

Here, Broccoli-Chardonnay Pasta adapted from an old Martha Stewart cookbook – will post the recipe soon over at Gluten Free Seattle. It comes together really quickly, easily incorporates vegetables and makes me think of pink party dresses and eating dinner outside during the summer…

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